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September 2021

Ohr Kodesh Congregation Rosh Hashanah Baking

September 1, 2021 @ 5:00 pm - 6:00 pm

Private virtual class making chocolate chip mandelbread and apple pizza tart

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Instant Pot Recipes for Rosh Hashanah Virtual Class

September 2, 2021 @ 7:00 pm - 9:00 pm

make chicken soup with herbed matzoh balls and kasha varenishes in the instant pot

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Sukkot Instant Pot Virtual Class

September 13, 2021 @ 2:00 pm - 4:00 pm

Make my grandmother's delicious stuffed cabbage and tzimmis

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Yom Kippur Break-Fast Sticky Buns and Kugel

September 14, 2021 @ 7:00 pm - 8:30 pm

Virtual class to make Pecan Sticky Buns with Butterscotch Glaze and Dairy Noodle Kugel to enjoy following the Yom Kippur fast, or anytime.

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October 2021

Babka Sweet and Savory Virtual Class

October 7, 2021 @ 3:00 pm - 5:00 pm
$30

Join Paula and bake chocolate babka bites and cheese pizza babka

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Korean Rice Bowls Vegetarian Dinner Class

October 12, 2021 @ 5:00 pm - 6:30 pm
$30

Make homemade Korean sauce, cook tofu and rice and assemble a buffet of vegetables for a delicious dinner.

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Caramelized Vanilla and Mocha Napoleons

October 27, 2021 @ 7:00 pm - 8:30 pm

Learn how to make an updated version of the classic French dessert

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November 2021

Instant Pot Cookalong with Adeena Sussman for Hadassah

November 11, 2021 @ 12:00 pm - 2:00 pm

Learn how to make jeweled Israeli couscous in you instant pot (and on the stovetop too) while Paula and Adeena discuss The Instant Pot Kosher Cookbook

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Dayton Jewish Federation

November 11, 2021 @ 7:00 pm - 8:00 pm

Virtual talk about The Instant Pot Kosher Cookbook

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St. Louis Jewish Community Center

November 15, 2021 @ 7:00 pm - 8:30 pm

Discussion and demo of recipes from The Instant Pot Kosher Cookbook

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Lightening Up Holiday Desserts with Paula Shoyer

November 22, 2021 @ 2:00 pm - 4:00 pm

Join Paula for an inspiring event where she will demonstrate Fruit Galette, Profiteroles and Pumpkin Bread -- all sugar free!

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Pre-Thanksgiving Tart Class

November 23, 2021 @ 7:00 pm - 9:00 pm

Make a pear and almond tart and a fruit galette along with Paula from your own kitchen!

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March 2022

Instant Pot Cook Along

March 24 @ 5:00 pm - 6:30 pm
$40.00

Make two new instant pot recipes with Paula: Chicken and Barley Stew and Carrot Bouillabaisse Soup. Message Paula to sign up.

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Beth El Durham, NC

March 27 @ 1:00 pm - 2:30 pm
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French Dessert Virtual Class

March 30 @ 7:00 pm - 8:30 pm
$40.00

Make a fruit galette tart and master crepes along with pastry chef Paula. Message Paula to sign up.

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