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A Chef who takes the calories out of comfort foods Subscribe
January 28, 2014
January 28, 2014

Pizza Ebraica

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January 28, 2014
January 28, 2014

Sorbet Cake

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January 28, 2014
January 28, 2014

Chocolate Souffles

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January 28, 2014
January 28, 2014

Cracked Top Chocolate Cookies

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March 13, 2014
March 13, 2014

Baklava Hammantaschen

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August 7, 2014
August 7, 2014

Jam Bars

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September 8, 2014
September 8, 2014

Caramelized Nut Tart

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October 6, 2014
October 6, 2014

Challah Beer Bread Pudding

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March 23, 2015
March 23, 2015

Triple Chocolate Biscotti

Melting Chocolate To melt chocolate, you can use the top part of a double boiler or a microwave oven. A double boiler is a specially designed […]
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