Paula Shoyer is...
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A Chef who takes the calories out of comfort foods
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May 22, 2020
May 22, 2020
Babka Variations
July 20, 2020
July 20, 2020
Black and White Cookies
September 14, 2020
September 14, 2020
Honey Cake Challah
August 9, 2022
August 9, 2022
Gluten-free Chocolate Chip Cookie Bars
September 22, 2022
September 22, 2022
Dark Chocolate and Honey Mandelbread
September 22, 2022
September 22, 2022
Chili Crisp String Beans
November 30, 2022
November 30, 2022
Almond and Olive Oil Cake
April 26, 2023
April 26, 2023
MINI CHEESECAKES WITH OAT AND BROWN SUGAR CRUST AND STRAWBERRY PURÉE
September 17, 2025
September 17, 2025
Upside Down Apricot Olive Oil Cake by Chanie Apfelbaum
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