Paula Shoyer is...
Recipes
Books
Appearances
Press
Testimonials
About
Contact
Classes
Culinary Tours
Awards
Holidays
Instant Pot
Blog
Services
Products
A Chef who takes the calories out of comfort foods
Subscribe
Fruit and Nut Granola
Tradition, Tradition…and Some New Touches
September 18, 2017
Cookbook of the Month
September 28, 2017
Published by
Paula Shoyer
at
September 18, 2017
Categories
Press
Print
Tags
Related posts
April 25, 2023
Passover feast with The Kosher Baker
Read more
April 25, 2023
The Kosher Baker dishes Hanukkah almond and olive cake
Read more
April 25, 2023
Two creative Jewish cookbooks worth checking out
Read more
CLOSE
x