Paula Shoyer is...
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A Chef who takes the calories out of comfort foods
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January 28, 2014
January 28, 2014
Cracked Top Chocolate Cookies
March 13, 2014
March 13, 2014
Baklava Hammantaschen
September 8, 2014
September 8, 2014
Caramelized Nut Tart
October 6, 2014
October 6, 2014
Challah Beer Bread Pudding
March 2, 2015
March 2, 2015
Eclair Hammantaschen
March 23, 2015
March 23, 2015
Triple Chocolate Biscotti
Melting Chocolate To melt chocolate, you can use the top part of a double boiler or a microwave oven. A double boiler is a specially designed
[…]
May 7, 2015
May 7, 2015
Cannelés
June 9, 2015
June 9, 2015
Nectarine Tart
August 6, 2015
August 6, 2015
Blueberry Pie with Lemon Crust
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