- Paula Shoyer is...
A Chef who takes the calories out of comfort foods Subscribe
February 15, 2018
It’s that time again and you have two weeks to get all of your hammantaschen baked in time for Purim. Hammantaschen freeze beautifully as long as they are not filled with fresh fruit. Here are my tips for hammantaschen baking success.
March 20, 2018
Passover prep is in high gear. Here are 7 tips you need to make cooking this year healthier and easier.
April 30, 2018
Follow Paula as she eats her way through bakeries in Jerusalem, vegan restaurants in Tel Aviv and even Jordan.
November 14, 2018
Learn Paula's expert tips for perfect pies this Thanksgiving AND how to make your pies healthier
March 6, 2019
The days of only prune and poppy hammatashen are over. Brighten up your Purim with some hipper ideas.
